Delicious Egyptian Farmers-style Damas Pastry

Transport yourself to the enchanting land of Egypt with this exquisite recipe for Egyptian Farmers-style Damas Pastries. Crafted with a rich and buttery dough, these pastries are a true testament to the culinary traditions of Egyptian farmers. The combination of all-purpose flour, ghee, buttermilk, and a touch of sweetness creates a symphony of flavors that will tantalize your taste buds. Topped with a luscious swirl of whipped cream, these pastries are a delightful treat that will transport you to the bustling markets and vibrant streets of Egypt. Get ready to embark on a culinary journey and experience the authentic taste of Egypt with every bite!

Ingredients:

4 cups of all-purpose flour
1 cup of ghee
1 cup or more of buttermilk
1 teaspoon of yeast
1 teaspoon of baking powder
2 tablespoons of sugar
Whipped cream for topping

Instructions:

In a large mixing bowl, combine the flour, yeast, baking powder, and sugar.
Add the ghee and buttermilk gradually while kneading the dough until it comes together and forms a smooth and elastic dough.
Cover the dough with a clean kitchen towel and let it rest for about 30 minutes to allow it to rise.
Preheat the oven to the highest temperature.
Divide the dough into small portions and shape them into round balls.
Flatten each ball with your hands or a rolling pin to form a circle of your preferred thickness.
Spread whipped cream on top of each pastry.
Place the pastries on a hot baking sheet quickly. They will take color from the bottom.
Then, open the broiler to give them a golden color from the top. The broiling process will take less than five minutes.
Serve and enjoy the delicious Egyptian Fellah-style Damas pastries, just like the Egyptian farmers do!

Indulge in the decadence of these Egyptian Farmers-style Damas Pastries and let the flavors whisk you away to the heart of Egypt. Whether enjoyed as a breakfast delight, a tea-time treat, or a dessert, these pastries are sure to leave a lasting impression. So, gather your ingredients, follow the simple steps, and immerse yourself in the rich culinary heritage of Egypt. Allow the aroma to fill your kitchen and the flavors to dance on your palate. Experience the warmth and hospitality of Egyptian farmers as you savor each heavenly bite. Get ready to create a culinary masterpiece that will transport you to the magical world of Egypt!